Valentine’s Box of Chocolates Brownie

A Valentine’s Box of Chocolates Brownie is the perfect way to celebrate Valentine’s Day with an assortment of chocolates that are presented in an edible brownie box.

Pro Tip
The remaining 3/4 cup of batter (step #2) can be baked in greased ramekins or a lined muffin pan.

Special Equipment
9-inch heart cake pan

Substitutions
This recipe is written for a 9-inch pan. A different sized or shaped pan may be used but the amount of batter and baking time would need to be adjusted.

Box of brownie mix, red heart cake pan, and box of chocolates arranged on a table.

This recipe uses a family size box of brownie mix, the ingredients listed on the box, a 9-inch heart cake pan, and a small box of chocolates.

Chocolates arranged into the shape of a heart on a piece of pink paper.

If the chocolates came in a square box, they can be arranged into a heart prior to topping the brownie to ensure even spacing.

Finished heart shaped box of chocolates brownie next to a glass bowl of Valentine’s chocolate hearts.

The chocolates are quickly pressed into the brownie heart as soon as it is removed from the oven and they should not be rearranged once placed on the brownie. Allow the brownie to cool completely and the chocolate to harden before transferring to a plate.

Welcome to Busy Life Baking!

Here you will find recipes with simple ingredients and time conscious directions so you can make baking a part of your busy life!